Dimanche à la campagne à la Ferme d’Hotte

Sunday 16 April: EAUX PUISEAUX – Sunday in the countryside at the Ferme d’Hotte, from 10 a.m. to 7 p.m. Organic cider farm, cider, apple juice, ratafia, vinegar, virgin oil, rapeseed, sunflower, lemonade,… Visit cider house, museum reduced price €2.50, orchards, tasting. Catering “Au Puisotin”: cider cuisine prepared by Christian and cider cocktail, prepared by Sébastien (Recipe after tasting offered). Contact: +33 (0)3 25 42 15 13 – gerard.hotte@wanadoo.fr