La Ferme de la Renaissance

Creperie at the Farm.
Crêperie: Breton, champagne and cheese specialities from November to March.
For groups: traditional menus, country buffet, country meal (pig on spit). Organisation of receptions (weddings, baptisms, communions, birthdays…).

Animals accepted, only at the crêperie.

Open on weekends from Friday evening to Sunday evening 6pm.