La Table d’Othe

“La Table d’Othe” offers traditional and family cuisine. From the starter buffet to the dessert, everything is homemade. Corinne and her team welcome you from Monday to Friday, noon and evening. Closed on weekends. In 2016, Corinne launched the BISTRO menu to take a gourmet break with local products and the seasons. Specialized in LARGE GOURMET PLATES and recently the HOUSE BURGERS have joined the menu. Fresh products or meat from José her butcher husband, Corinne will cook them for you on the spot to guarantee you quality cuisine. To receive your customers or friends, organize your business or family meals, a good address in the Pays d’Othe: LA TABLE D’OTHE. Our services: Reception caterer, cold buffet specialist, giant barbecue. Open Monday to Friday, for lunch and dinner. Closed on weekends.