Repas et visite nocturne Des Escargots du Pays d’Othe

Saturday, August 1st: VOSNON – Dinner and evening visit to the Escargots du Pays d’Othe. At 7 pm at the Escargots du Pays d’Othe. On the menu: – Champagne soup, verrines and appetizers – Crabmeat cake with dill cream and endive stuffed with salmon rillettes – Snail casserole with Chablis, Chaource cheese fondue with oyster mushrooms and new potatoes – Cheese and salad – Raspberry cake and coffee Prices: €35 per person / €15 for children under 10. Reservations only: +33 (0)7 51 67 35 26 / +33 (0)3 25 80 89 77