Le 7 de Cœur

Le 7 de Cœur: Restaurant, Bar, and Catering in Pâlis. Located on the town square in Pâlis, part of the Aix-Villemaur-Pâlis district, the restaurant Le 7 de Cœur has been revived by Isabelle Duquenois and François Laurent, who were captivated by the charm of the Pays d’Othe region. On the menu: traditional, 100% homemade cuisine, prepared with local, seasonal produce. Food lovers can discover Picardy specialties such as ficelle picarde (a savory crepe). The set menu (starter, main course, and dessert) is offered at €20 on weekdays and around €30 on weekends. The restaurant seats up to 24 diners at lunchtime, except on Wednesdays. An adjacent room is also available for birthdays or small seminars in a friendly atmosphere. Catering services and a bar open from 6:00 am to 10:00 am complete the offerings. Ordered meals can be picked up at the restaurant or at L’Épi Cajatte, the cooperative grocery store in Pâlis. A welcoming place to enjoy seasonal cuisine and discover local products in the heart of the Pays d’Othe.