La Table d’Othe

“La Table d’Othe” offers traditional, family-style cuisine. From the appetizer buffet to dessert, everything is homemade. Come and discover our new TERROIR menu featuring many local products. Corinne and her team welcome you Monday to Friday, for lunch and dinner. Closed on weekends. In 2016, Corinne launched the BISTRO menu, offering a gourmet break featuring local and seasonal products. Specializing in LARGE GOURMET PLATTERS, and recently adding HOMEMADE BURGERS to the menu, Corinne prepares fresh produce or meat from her husband José, a butcher, on-site to guarantee quality cuisine. For hosting clients or friends, organizing your business or family meals, a great address in the Pays d’Othe is: LA TABLE D’OTHE. Our services: Reception catering, cold buffet specialist, giant barbecue. Open Monday to Friday, for lunch and dinner. Closed on weekends. Monday: 8:00 AM – 2:30 PM / 5:30 PM – 10:00 PM Tuesday: 5:45 AM – 2:30 PM / 5:30 PM – 10:00 PM Wednesday: 5:45 AM – 2:30 PM / 5:30 PM – 10:00 PM Thursday: 5:45 AM – 2:30 PM / 5:30 PM – 10:00 PM Friday: 5:45 AM – 2:30 PM / Closed except for events Saturday: Closed Sunday: Closed