The 11th October at 12.00AM

Journée spéciale Jambon de cochon de lait




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Date

  • The 11th October at 12.00AM

Friday October 11: PAISY COSDON: Special day of suckling pig ham. And of course its round of 14 desserts. At the beginning of autumn, we suggest you treat yourself to the suckling pig ham, served with its Grenaille potatoes and its pan-fried mushrooms. A real treat… To finish the meal, 14 mini desserts await you, enough to delight the most gourmet… We look forward to welcoming you. We look forward to seeing you on Friday October 11, at LUNCH and in the EVENING. Reservation: +33 (0)3.25.40.92.58 – table.othe@orange.fr