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Contact
- Adresse:
- Téléphone:
- Email:
- Fax:
+33 (0)3 25 40 03 17
- Site internet:
Capacity
- 50 (en deux groupes) people
Labels
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Équipements
- bus parking
Services
- Animals accepted
- Guided visits (groups only)
- Guided visits
PDF documents
Tarifs
- Adult : 3 €
- Adult
Establishment created in 1985, taken over in June 2016 by Corinne Bridan and her sons, SAS LES CHAMPIGNONS DE CUSSANGY offers a wide choice of mushrooms: Paris, Oyster mushrooms, Lentins de Chêne (Shii-také). Specialties: Mushroom fondue with Chaource, Chaourçoise sauce, fricassee of mushrooms with Saint Martin beer, cooked oyster mushrooms…. You will also find a point of sale of gastronomic products: local products, gifts, gourmet baskets… Store open Monday to Friday from 8 a.m. to 12:30 p.m. and from 2 p.m. to 6 p.m., Saturday from 9 a.m. to 12:30 p.m. and from 2 p.m. to 5 p.m. Closed Sundays and holidays. Visit of the mushroom farm by appointment. Price: 3€ per person